The St. Regis Bahia Beach Resort offers a range of distinct culinary outlets for guests to enjoy. Paros, the resort’s signature fine dining restaurant, offers refined contemporary Greek cuisine in a stylish and relaxed setting that is reminiscent of an elegant Mediterranean village. The menu features authentic mezze and the freshest raw or grilled seafood, highlighting vibrant Greek and Mediterranean flavors, served alongside a selection of fine wines and expertly crafted cocktails. Situated on the second floor of Casa Grande, Paros overlooks the ocean and boasts a terrace with floor-to-ceiling glass windows featuring unparalleled sweeping views, in addition to indoor seating and a bar.
Located adjacent to the lobby, The St. Regis Bar is an intimate space which invites
guests to savor a delectable menu of light small bites alongside an Old Fashioned or classic Bloody Mary cocktail. Guests can enjoy cocktails on the beachfront terrace, while taking in the magnificent views of the Atlantic Ocean or beneath the watchful eye of Arnaldo Roche’s masterpiece, “Long Awaited Voyage.” Seagrapes, located next to the resort’s main pool, now offers a varied menu for breakfast, lunch and dinner with indoor and outdoor seating. Anchored by a brick oven pizza, Seagrapes specializes in
Elle Taylor
Production: Inlove Media & Production
