A Star Is Born, Los Balcones
Los Angeles is home to a variety of cuisines. However, when it comes to Peruvian food, each dish is a work of art. To fully embody its authenticity, every bite must be made with finely crafted detail. Brothers Jorge, Eduardo, and Walter Rodriguez (who grew up just south of Lima) began their culinary journey roughly 20 years ago, which eventually led to Los Balcones making its mark in Hollywood.
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