Los Angeles is home to a variety of cuisines. However, when it comes to Peruvian food, each dish is a work of art. To fully embody its authenticity, every bite must be made with finely crafted detail. Brothers Jorge, Eduardo, and Walter Rodriguez (who grew up just south of Lima) began their culinary journey roughly 20 years ago, which eventually led to Los Balcones making its mark in Hollywood.
Haute Cuisine
Cecconi’s Dumbo is situated against the backdrop of the Brooklyn Bridge and the most amazing view of the Manhattan skyline, Cecconi’s Dumbo offers its guests a distinct menu that fuses the traditions of Italian cuisine and modern flavors! Cecconi’s first opened its doors on the bustling streets of London’s Mayfair with the help of Enzo Cecconi in 1978, and has recently planted itself on the ground floor of DUMBO’s Empire Stores.